Kyu Hai (玖杯) is a small Japanese restaurant serving up chicken broth ramen, izakaya bites, and yakitori. It's operated by chef Haijme Hujita, previously based in Shenzhen. The signature chicken broth ramen (shio or shoyu) is one of the cleanest tasting broths I’ve had in a while. The space is small, but they do have an outdoor seating area.
Kyu Hai (玖杯)
Kyu Hai (玖杯) is a small Japanese restaurant serving up excellent chicken broth ramen, izakaya bites, and yakitori.
Opening Hours
Shanghai TimeMonday 11am-3pm, 5:30pm-10pm
Tuesday 11am-3pm, 5:30pm-10pm
Wednesday 11am-3pm, 5:30pm-10pm
Thursday 11am-3pm, 5:30pm-10pm
Friday 11am-3pm, 5:30pm-10pm
Saturday 11am-3pm, 5:30pm-10pm
Sunday (Today)11am-3pm, 5:30pm-10pm
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