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Charbon by Paul Pairet (Closed)

Charbon is a grill-centric restaurant by acclaimed chef Paul Pairet in iapm. Elevated skewers with global influences and the best soft serve ice cream in town.

Charbon by Paul Pairet (Closed)
Charbon is a grill-centric restaurant by chef Paul Pairet (Polux, Mr & Mrs Bund, Ultraviolet), located in the iapm mall. The menu highlights elevated versions of skewers with global flavor profiles of tare, satay, miso, and more. Thick lamb shish kofta, juicy chicken satay, and even black cod with Singapore-inspired black pepper sauce. Starts at ¥50 a stick, served with sauces, herbs, and flatbread. The rest of the menu is populated by a dozen mezze starters and meaty mains. Charbon also does house-made soft serve ice cream, flavors include caramel butter soy (you read that right), mango raspberry melba, and more. The space is sleek, casual, and comfortable, and nice enough to distract from the florescent glare of the mall. Good for a casual meal.

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This venue is currently closed.

Venue Details

Address:

L6-606, iapm, 999 Huaihai Middle Road 淮海中路999号环贸iapmL6-606

Directions & Navigation:
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Phone:021 54562399

Opening Hours

Shanghai Time
Monday 11am-10pm
Tuesday 11am-10pm
Wednesday 11am-10pm
Thursday 11am-11pm
Friday 11am-11pm
Saturday 11am-11pm
Sunday (Today)11am-11pm

Photo Gallery(8 images)

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