Founded by Singaporean baker Cher Lim, Nectar is a mom-and-pop shop specializing in nyonya kuih, a category of desserts from the Peranakan people of Malaysia and Singapore. Nectar also makes pandan chiffon cakes and custom cakes, as well as hot dishes like chicken curry. The jewel-toned kuih (or cakes) are available in-store or via delivery.
Note: The kuih tends to sell out early.










